*Clic on each elements to display the information
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Checkweighing Open or Close
Checkweighing
G1000 CheckweigherVersatile, cost-effective checkweigher for general
packaging applications.
Main Benefits- Accurate down to 0.5g (depending on application)
- Choice of reject systems
- Easy clean
- Ideal for wrapped product
MCheck 2 Checkweigher Fast, accurate checkweighing for the food
industry with full washdownMain Benefits
- Full washdown to IP69K
- Approved for process and end of lineapplications
- Continuous "ow dynamic weighing with accuracy down to 0.5g
M-Check 4800 A "exible, robust checkweigher for large, heavy
items, including raw meat or pre-packed products.Main Benefits
- Prevention of underweight and/or over weight packages
- Easy to operate
- Designed and built for very wet environments
- Well-suited for large, heavy items
M-Check RF8 All-purpose checkweigher designed to deal with
wet and dry food products.Main Benefits
- Prevention of underweight and/or overweight
- Specially designed for wet and dry food products
- Flexible integration into processing lines as wellas end of line check weighing
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Grading & batching Open or Close
Grading & batching
CheckBin GraderIntelligent batching with feedback capability to main weight grader computer via a precision scale in the bin.
Main Benefits- Intelligent batching
- More accurate batch weight
- Less reject-and-rework
- No need for production check weighing
Compact Grader Standalone solution for small operations or larger companies requiring a machine to handle temporary or sensacional overflow.
Main Benefits
- Accurate grading - simple batching
- Easy installation
- User-friendly - easy to operate
- Robust stand-alone unit
Multihead Weigher for Seafood Multihead Weigher offers fast and effcient batching of a range of seafood products.
Main Benefits
- Accurate batching of seafood products withminimum giveaway
- High throughput of up to 60 batches per minute
- Multiple batching possibilities
- Consistent, high-speed product flow
- Advanced user friendly software controls
Proline Grader Fast and efficient grader for all general grading and batching needs, with standardised and modular options.
Main Benefits
- Flexible grading and batching
- Economic, fast and accurate
- Low operational and maintenance costs
- Hygienic and easy to clean
TargetBatcher Batching system for accurate fixed-weight batches of fresh and frozen food products, with reduced giveaway.
Main Benefits
- Accurate fixed-weight batches
- Reduced giveaway
- Increased throughput
- Easy to install, easy to use
- Equally suitable for small or large packages
- Maximum batch size 2 kg
- Throughput up to 30 batches/min, depending on product type and batch size
Precision Grader Advanced and highly accurate shrimp grading system.
Main Benefits
- Accurate weighing
- Fast and eficient grading
- Easy to operate
- Cost efective - fast payback
- Hygienic design
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Crust freezing Open or Close
Crust freezing
Superfow Easyclean FreezersVertical air fow tunnel freezer for fragile or small products such as shrimps, fish fillets, hamburgers, and products placed on trays.
Main Benefits- Lower freezing times
- Less product weight loss
- Lower running costs
- Fully factory assembled
- Specialised Easyclean system
- Mobile, compact unit
- Reduced downtime
Superflow Energia Mk8 Freezer High-speed vertical airflow tunnel freezer for rapid, homogenous freezing of a wide variety of flat and fragile products.
Main Benefits
- Lowest energy consumption on the market
- Very small foot print
- Complies with the strictest hygienic demandsfrom all well-known regulators
- Ready connection to CIP system
- Very long running hours in between defrosting requirements
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Deheading & gutting Open or Close
Deheading & gutting
Automatic deheader CT 2620
Automatic salmon deheading and tail cutting system with minimal product handling for less labour intensive production.
Main Benefits- Reduced operating cost due to automation.
- Optimised yield through better control.
- Improved #lleting.
- Uniform cut.
- Easy operation.
- Easy change from one #sh size to another.
Dual Lane Header The Dual Lane Header is a larger collar-off heading machine designed for the highest-capacity processing demands.
Main Benefits
- Large diameter cutting blades
- Stainless steel construction for easy cleaning
- Removable bed wear plates for low cost maintenance and long machine life
- Processing speeds limited only by operator feed rates
- Different lengths for higher throughput
Salmon Header
A heading machine which leaves the collar on the fish while preparing the fish for processing on the gutting or filleting machines.
Main Benefits
- Flexible fish-cleaning capacity – 2 to 18 lbs
- High throughput – 50 fish per minute
- Variable speed electric drives Single
Single Lane Header
A high-speed heading machine designed to remove the collar for further fillet processing.
Main Benefits
- Large diameter cutting blades
- Stainless steel construction for easy cleaning
- Removable bed wear plates for low cost maintenance and long machine life
- Processing speeds limited only by operator feed rates
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Desliming & rinsing Open or Close
Desliming & rinsing
Deslimer CT 1612.10Deslimer for rinsing off slime, blood and bacteria from salmon and trout before processing.
Main Benefits
- Efficiently rinse off slime, blood and bacteria
- Recirculation of water through filter system
- Automatic ON/OFF-activation of water nozzles reduces water consumption
- Built in cleaning programme
- Extra capacity available with Model 1612.30
Fillet Washer CT 1636.20Fillet washer for preparing fish fillets prior topacking, salting or freezing.
Main Benefits
- Eficiently rinses fillets on both sides
- Surplus water removed by air blower
- Automatic ON/OFF-activation of water nozzles & blower reduces water & power consumption
- Easy-to-clean design
- External air blower reduces noise in production area
LS40 Label ApplicatorFillet washer for #nal rinse of the belly cavity prior to freezing or packaging.
Main Benefits
- Easy to clean stainless steel construction
- Very easy to operate and maintain
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Displays & indicators Open or Close
Displays & indicators
Food Industry Workstation M6215A powerful PC built into a highly robust housing made from FDA approved materials. This makes it suitable to be placed in the heart of any production plant, particularly those places were heavy cleaning is required.
Main Benefits
- Hygienic design
- High quality 15” touch-screen with graphical colour display
- PC-compatible architecture, Windows 7
- Optional W&M approved weighing module
- Robust, waterproof to IP67 & IP69K, AISI 316 stainless steel
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Filleting Open or Close
Filleting
Filleting and Trimming Solution
The simple and cost e!ective Innova filleting and trimming solution enables fish processors to monitor and control their trimming and/or filleting process.
Main Benefits- Control the entire filleting and trimming process
- Monitor performance of total line or individual employee
- Improve yield and throughput performance by addressing deviations from targets
- Benchmark performance and trends across shorter or longer periods
- Achieve traceability throughout the process
Filleting Machine CT 2611
Filleting machine with band knives for filleting salmon and fish species with a similar bone structure.
Main Benefits
- Easy to adjust and operate
- High-quality filleting
- Highly flexible regarding the size of the salmon
- Low operation costs
- Easy access for cleaning
- Low investment
Filleting Machine MS 2730
The latest edition of the Marel filleting machine MS 2730 can process up to 25 fish/min within a range of 2-8 kg of standard fish sizes.
Main Benefits
- Automatic adjustment for a variety of fish sizes
- Increases yield and quality
- Fillets up to 25 fish/min
- Small footprint
- Easy and safe to operate
Fish Processing Flowline
Lowers costs, increases e$ciency, reduces salvage, improves utilisation of higher-priced items, guarantees 100% traceability and more.
Main Benefits
- Lowers costs
- Increases e$ciency
- Reduces salvage
- Improves utilisation of higher-priced items
- Guarantees 100% traceability
Filleting Machine CT 2630
Filleting machine with band and circular knives for filleting salmon, trout and other species with a similar bone structure.
Main Benefits
- Unique cutting principle
- Combination of circular knives and band knives
- Highly improved yield
- Electrical panel and compressor with dryer are fully integrated
- Easy access for cleaning
ProCon Flowline
The ProCon Flowline is a simple and innovative system that utilizes proven RFID technology to monitor individual operator performance in real time.
Main Benefits
- Full control of production
- I mproves yield, quality and throughput
- Handles a high-volume "ow – up to 5 tons per hour
- Versatile – ideal for trimming various types of fillets
- Low maintenance costs and fast return on investment
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Freezing Open or Close
Freezing
Arcticflow Easyclean Freezer
Horizontal airflow tunnel freezer for freezing small and fragile products, such as shrimps, fish fillets and hamburgers.
Main Benefits- Compact footprint
- Easy to clean
- Energy saving
- High flexibility
- Rapid installation
Arcticflow Energia Mk8 Freezer
High-speed horizontal air flow freezer for flat and fragile products.
Main Benefits
- Lowest energy consumption on the market
- Very small foot print
- Complies with the strictest hygienic demands from all well-known regulators
- Ready for easy connection to CIP System.
- Very long running hours in between defrosting requirements.
IQF Double Belt Freezer
Specially designed freezer for small individual food items, including shrimp, shellfish, fish and others.
Main Benefits
- Compact footprint
- High flexibility
- Cost effective
- Energy saving
Spiral Freezer - IXP Mini
Spiral freezer with compact footprint for uniform, rapid freezing with major energy savings.
Main Benefits
- Compact footprint
- Adjustable airflow
- Adjustable lower freezing times
- Energy saving
- Low running costsving
Superflow Easyclean Freezers
Vertical air flow tunnel freezer for fragile or small products such as shrimps, fish fillets, hamburgers, and products placed on trays.
Main Benefits
- Lower freezing times
- Less product weight loss
- Lower running costs
- Fully factory assembled
- Specialised Easyclean system-
- Mobile, compact unit
- Reduced downtime
Superflow Energia Mk8 Freezer
High-speed vertical airflow tunnel freezer for rapid, homogenous freezing of a wide variety of flat and fragile products.
Main Benefits
- Lowest energy consumption on the market
- Very small foot print
- Complies with the strictest hygienic demands from all well-known regulators
- Ready connection to CIP system
- Very long running hours in between defrosting requirements
ArcticFlow® Spiral Freezer
Range of space saving spiral freezers, including models for small package units to large tailor-made solutions.
Main Benefits
- Tailor-made solutions
- Cost effective
- Energy saving
- Great flexibility
- Longer running times
- Minimum defrosting requirements
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Glazing Open or Close
Glazing
Belt GlazeBelt Glazers are designed especially for glazing IQF products and ensure a superior glaze quality.
Main Benefits- Designed especially for glazing IQF products
- Superior glaze quality
- Full control of spray zones to ensure accurate and optimal glazing
- Easy to clean and maintain
Dip GlazerrDip Glazers are designed especially for glazing IQF products and ensure a superior glaze quality.
Main Benefits
- Designed especially for glazing IQF products
- Superior glaze quality
- Easy to clean and maintain
Double Dip GlazerDouble Dip Glazers are designed especially for glazing IQF products and ensure a superior glaze quality.
Main Benefits
- Single and multiple dip glazing
- Designed especially for glazing IQF products
- Superior glaze quality
- Easy to clean and maintain
Tray GlazerTray Glazers are designed especially for glazing IQF tray packed products and ensure a superior glaze quality.
Main Benefits
- Multiple spray stations
- Designed especially for glazing IQF products intrays
- Superior glaze quality
- Easy to clean and maintain
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Portion sawing Open or Close
Portion sawing
APC Saw plusAutomatic #xed weight / thickness portioning saw with vision technology for cutting bone-in and frozen products.
Main Benefits- Gravity feed system ensures the highest yields
- Superb cut quality
- No smear, no curl, no bone chips
- High output of constant weight or constant thickness portions
APS 200 Horizontal BandsawPortion saw with automatic feed for high speed, accurate, constant thickness portioning of bone-in and frozen product.
Main Benefits
- Gravity feed system ensures the highest yields
- Superb cut quality without smear, curl and bone chips
- Portion thickness control to an accuracy of 0.1mm
- Quick and easy to clean.
Bandsaw 400Accurate portioning bandsaw for high volume meat and fish processors, larger retail and catering butchers.
Main Benefits
- Higher cutting yields
- Clean cuts without bone chips or splinters
- Quick blade changes
- Easy to clean
- Enhanced safety
Bandsaw 600Bandsaw for fast, high output primal cutting of meat carcases (lamb, pork, beef, veal).
Main Benefits
- Higher cutting yields
- Clean cuts without bone chips or splinters
- Quick blade changes
- Easy to clean
- Enhanced safety
Bandsaw 350Bandsaw for butchers’ shops, supermarkets, high volume retail and general processing.
Main Benefits
- Higher cutting yields
- Clean cuts without bone chips or splinters
- Quick blade changes
- Easy to clean
- Enhanced safety
Bandsaw BladesDurable high quality steel bandsaw blades of superior design for consistent, extremely accurate, clean cutting.
Main Benefits
- Precise and profitable
- High accuracy
- Improved cutting yields and product appearance
- Hygienic and durable
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Packing & end-of-line Open or Close
Packing & end-of-line
C3 Panel Label ApplicatorFor wrap-around application of C labels onto two or three sides of a tray or container.
Main Benefits- Accurate label placement
- Fast label change
- Can be interfaced with a weigh price labeler or an integral weighing unit
- Low maintenance
Concept 500 Label ApplicatorSelf-adhesive label applicator for integration into packaging lines where production speeds and reliability are key.
Main Benefits
- High speed labeling
- High flexibility
- Fast label changeover
- Suitable for arduous environments
- Accurate label placement
MPL80 Weigh Price LabelerInnovative top and C labeler with weigh price labeling capabilities.
Main Benefits
- High labeling speed and accuracy
- High quality print, flexible label layout
- Full EAN and other current barcode types
- Non-contact, height-adjustable label application
Multi-lane ConvergerChannels multi-lane discharge from packing machine into single file.
Main Benefits
- Production monitoring and feedback facility
- High-speed pack handling
- Eliminates need for manual handling
- Quickly and easily adjustable for di!erent sized packs
OCM9500 Automatic Box / Crate LabelerWaterproof weigh labeling for crates and boxes at speeds up to 35 items/min.
Main Benefits
- Higher speeds than manual labeling
- Consistent weighing accuracy
- Full washdown chassis & indicator
- Flexible label positioning
- Low running cost Pack
TD9 Tray DiverterCollates fixed weight or count boxes of packs and provides total labels on box, pallet or job level.
Main Benefits
- Ergonomic packing operation
- Ease of workflow without bottlenecks
- Traceability at pack, box and pallet level
- Easy removal and replacement of non-conforming packs
Pack TurnerPack handling ancillary that turns packs to wide-edge leading for correct presentation to the labeler.
Main Benefits
- Eliminates need for manual handling
- Facilitates accurate label placement
ST9 Simple Packing StationSimple packing station that collates retail packs to a target count or minimum box weight.
Main Benefits
- Speeds up to 60 packs/minute
- Reduces manual labour
- Produces box, pallet and job labels
- Label editing without interrupting production
TG9 Tray GraderCollates boxes of packs with totalised labels on pack, box, pallet and job level, providing traceability on pack level.
Main Benefits
- Ergonomic packing operation
- Ease of work"ow without bottlenecks
- Traceability at pack, box and pallet level
- Easy removal and replacement of non conforming packs
WPL9010 Manual Weigh Price LabelerManual Weigh Price Labeling for low volumes and individual packs, product development or products unsuited to automatic labeling.
Main Benefits
- Automatic stability sensing for accurate weighing
- Overload protection
- Easy label editing
- Option to print total labels on box and pallet level
- Choice of operational modes for increased flexibility
WPL9060 Weigh Price LabelerPrecision weigh price labeling at speeds up to 60 packs/min.
Main Benefits
- Excellent print head life
- Digital weighing accuracy, precision and reliability
- Full access to all system functions while running
- Easy label editing with drag & drop touch screen
WPL9100 Weigh Price LabelerPrecision weigh price labeling at speeds up to 100 packs/min.
Main Benefits
- Excellent print head life
- Speeds of up to 100 packs/minute
- Digital weighing accuracy, precision and reliability
- Full access to all system functions while running
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Pinboning Open or Close
Pinboning
Pinbone Remover MS 2612.00
Single-lane pinbone remover with capacity of up to 18 fresh salmon fillets per minute.
Main Benefits- Maximises yield
- Minimises production time
- Easy to operate
- Low cost investment
- Easy-to-clean design
Pinbone Remover MS 2612.25
Double-lane pinbone remover with capacity of up to 36 fresh salmon fillets/minute.
Main Benefits
- Optimised flow
- Reduced handling
- Easy to clean
- Easy to operate
Pinbone Remover MS 2612.40
Four-lane pinbone remover with capacity of up to 72 fresh salmon fillets/min.
Main Benefits
- Maximum yield
- Minimum production time
- Improved product quality
- Easy to clean
- Easy to operate
Vacuum Pinbone Remover MS 2616
Vacuum Pinbone Remover for removing bones and water from salmon, for high quality fillets.
Main Benefits
- Flexible and effcient
- Minimises production time
- Labour saving
- Maximises yields
- Vacuum system with rotasieve separates waste from water
- Easy to clean
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Portion & batch loading Open or Close
Portion & batch loading
IPL RobotFull washdown pick and place portion loading food robot for meat and fish portions or deli products.
Main Benefits- Hygienic design for washdown applications (IP69)
- Less manual handling for longer shelf life
- Wide range of patented quick-change product grippers
- Reduced production costs
- Reliable, consistent production with high throughput
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Portion cutting Open or Close
Portion cutting
I-Cut 11 PortionCutterThe I-Cut 11 PortionCutter is the ideal solution for high-value portioning of salmon into fixed-weight and fixed-length portions.
Main Benefits- Extreme accuracy and minimal giveaway
- New generation touchscreen
- Hygienic, easy to clean
- Smallest footprint on the market
I-Cut 36 PortionCutterHigh-speed, high-precision portion cutter for fixed-weight and/or length portioning.
Main Benefits
- High-speed portioning
- High accuracy
- Minimal giveaway
- Flexible to use – cutting angle easily changed
- Hygienic, easy to clean
I-Cut 130 PortionCutterAn ideal solution for high-value portioning of salmon into fixed-weight and fixed-length portions.
Main Benefits
- Extreme accuracy
- New generation touchscreen and user-interface
- Multiple cutting angles
- Minimal giveaway
- Hygienic, easy to clean
SpeedSortUltra-fast retraction conveyor which makes it possible to remove trim rejects or sort products, as an integral part of a processing line.
Main Benefits
- Fast product sorting or trim removal
- Possible to save one operator per lane
- Easy to clean
- Rapid return on investment
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X-ray processing systems Open or Close
X-ray processing systems
SensorX FishSensorX Fish For Superior Quality Boneless Fish.
Main Benefits- Increase the value of your product
- Strengthen & protect your brands
- Keep consumers happy & safe
- Reduce bone claims
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Processing systems Open or Close
Processing systems
Superchilling
Chilling process that takes fillets into subzero state to improve further processing through firmness and elasticity.
Main Benefits
- Maximum yield and product quality
- 18-20% increase in trimming volume
- Premium product appearance
- Higher product value and price
- Extended product shelf life
- Savings on transport costs
- Maximum trimming capacity
Whole-Salmon Grading and Distribution
The System others shorter processing times and seamless flow of salmon all the way from slaughtering through processing to dispatching.
Main Benefits
- Seamless product flow
- Improves performance
- Controls logistics
- Shortens processing time
- Full traceability
ITM 2 Trimming Robot
The ideal solution for high-value trimming of fillets into pre-defined trim categories.
Main Benefits
- Fewer trimmers needed
- Uniform and correct trimming - at all times
- Real time monitoring by INNOVA processing software
- Colour, weight and shape trim pattern selection
- Grade signal applied to trimmed fillets
- Multiple trim patterns simultaneously
Portioning and Robot Loading
The System features a seamless flow of fixed weight salmon portions into retail packs, without manual handling and at high speed. One obvious benefft of the system is the reduced labour costs.
Main Benefits
- Less manual handling
- Maximized yield
- Up to 150 pieces/minute
- Seamless product flow
End of Line Range
Automated end of line systems for pack handling and labeling.
Main Benefits
- High throughput effciency and high quality output
- Low running costs
- User friendly, easy to operate and clean
- Intelligent production control with Innova modular software enables product traceability
- Tailored to your needs and can be reconfigured as required
- Extensive after sales support
Farmed fish packing solution
Ideal for receiving small, whole #sh such as Seabass and Seabream or Tilapia, for single-operation grading and packing into fixed-weight packs, with a capacity of up to 125 fish/minute.
Main Benefits
- Precise size & weight grading ensures higher value product
- Reduced labor costs as grading and packing are one operation
- Reduced giveaway compared to manual packing Optional label printing with barcode and real-time data Combined with Innova, yield results are only a mouse-click away
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Skinning Open or Close
Skinning
SK 11-320 Membrane Skinner
Open-top membrane skinner for high yield skinning of pork, beef, fish and poultry.
Main Benefits
- Market leading skinning performance
- Sanitation enhancements maximize ease of cleaning
- Ergonomically designed to maximize operator effciency and productivity
- One-belt drive and patented gearbox simplify drive system Skinning
Skinning machine CBF 495 double lane
Double lane skinner with a capacity of up to 40-60 fillets/min.
Main Benefits
- Especially suited for salmon fillets
- Easy to clean
- Adjustable cutting thickness
- Low water consumption
- Easy to operate
Skinning machine CF 300
Tabletop skinner for use in small plants, fish shops and supermarkets.
Main Benefits
- Especially suited for salmon fillets
- Adjustable cutting thickness
- Easy to operate
- Easy to clean
Skinning machine CBF 495 single lane
Single lane skinner with a capacity of up to 20-30 fillets/min.
Main Benefits
- Especially suited for salmon fillets
- Adjustable cutting thickness
- Low water consumption
- High yield
- Easy to operate
- Easy to clean
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Slicing Open or Close
Slicing
D-Cut Slicer GEBA SC 125VSalmon slicer for slicing whole fillets of fixed-weight slices/portions to very high accuracy.
Main Benefits
- Makes fixed weight slices
- Synchronised cutting principle
- High capacity
- Improved fillet utilisation
- High-quality slices
- Less giveaway
D-Cut Slicer GEBA SC 250High capacity D-cut slicing machine for fresh smoked salmon.
Main Benefits
- Very high capacity
- New cutting principle
- Greater flexibility through wider cutting angle
- Improved product yield
- Operator friendly
D-Cut Slicer MSC 50Ideal for the small businesses with limited needs of slicing capacity, but still wants a reliable and high quality machine. The single lane machine is based on the same slicing and cleaning principlesb as the models with high capacity.
Main Benefits
- 10° slicing interval between 10-50°
- Adjustable slice thickness
- Safe and easy to operate
- Small footprint
- Easy-to-clean design
D-Cut Slicer MSC 90Single lane salmon slicer with a capacity of up to 90 slices per minute (approx.100 kg/h by 1 kg fillets).
Main Benefits
- Capacity up to 100 kg/hour
- Limited waste
- High quality slices
- Easy to clean design
- High level of safety
- PLC control
Horizontal Slicer MSC 650-45Advanced horizontal salmon slicer for continuous in-line production with a capacity of up to 120 kg/h by 1 kg fillets.
Main Benefits
- High capacity
- E$cient & reliable
- Automatic in-feed & out-feed
- Slicing calculated by PLC
- Reduced waste
- Easy to clean
Multi Angle Slicer Geba SC 125 MA VMulti-angle slicer for fixed-weight products.
Main Benefits
- Makes fixed-weight products
- High capacity, up to 125 cuts/minute
- Improves yield
- Wide cutting angle range 10°-68°
- Easy to operate touch screen panel
Multi Angle Slicer MSC 180 MAFlexible double lane multi angle slicer for slicing salmon, trout and similar fish species.
Main Benefits
- Optimum slicing speed though the entire fillet
- More usable tail and head slices
- More uniform yield
- Easy touchscreen operation
Multi Angle Slicer MSC 90 MAFlexible single lane multi angle slicer for salmon, trout and similar fish species.
Main Benefits
- Improved slicing quality
- More usable tail and head slices
- Better handling of the fillets
- Easy and safe touchscreen operation
- Site manager support system
- Optional software app
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Trimming Open or Close
Trimming
Compact Salmon TrimmingProcessing concept that covers the entire production cycle, with maximum quality, e$ciency and yield, from raw material to finished product, ensuring full traceability of every single tray of finished product.
Main Benefits- Lower costs
- Higher e$ciency
- Less salvage
- Improved utilization of higher-priced items
- 100% traceability guaranteed
- Ergonomically enhanced con#gurations
- Maximum quality
Fish Processing FlowlineLowers costs, increases e$ciency, reduces salvage, improves utilisation of higher-priced items, guarantees 100% traceability and more.
Main Benefits
- Lowers costs
- Increases effciency
- Reduces salvage
- Improves utilisation of higher-priced items
- Guarantees 100% traceability
FleXicutAutomatic Bone Detection and Water-jet Removal of Pinbones in White fish.
Main Benefits
- Reduced labor
- Less pinbone material
- Bone-free product
- New products: skin-on loins, baby fillets
ITM 2 Trimming RobotThe ideal solution for high-value trimming of fillets into pre-de#ned trim categories.
Main Benefits
- Fewer trimmers needed
- Uniform and correct trimming - at all times
- Real time monitoring by INNOVA processing software
- Colour, weight and shape trim pattern selection
- Grade signal applied to trimmed fillets
- Multiple trim patterns simultaneously
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Weighing Open or Close
Weighing
Floor ScalesFast, reliable and compact scales that can operate as both single or dual-range units.
Main Benefits- Fast, accurate and flexible
- User-friendly controllers
- Easy to clean
- Dual range 3000 division
FlowscaleHigh-capacity belt weigher. It ensures extremely soft handling of delicate food products at a high level of accuracy. The Flowscale is Weight & Measures approved for use in commercial business, and has EC & OIML certifications.
Main Benefits
- Capacity up to 100 tons per hour
- Weights & Measures approved
- Gentle handling of delicate products
M1100 ScalesGrading and packing scale for simple applications for use in any sector of the food processing industry.
Main Benefits
- Easy to operate
- Fast settling time
- Robust, hygienic construction
M2200 ScalesHigh-end, robust and flexible weighing scale for advanced applications.
Main Benefits
- Flexible weighing and monitoring
- Fast, accurate and flexible
- Powerful controller for hoppers and conveyors
- Robust and hygienic design